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Date
2/13-2/15
Time
Available for dinner
Price
$90 per couple
Indulge with an intimate dinner for two this Valentine's Day, featuring a special tasting menu of our seasonally-inspired plates. Pair with a pour from our wine list for a romantic evening.
TASTING MENU
For two, designed to share
Red Wine–Poached Apple Salad
Nichols Farm Apples Poached in spiced red wine, baby greens, Capriole whipped goat cheese, candied walnuts, quince reduction
Land Meets the Sea
Braised Niman Short Rib & butter-basted jumbo shrimp Four-star mushroom ragout, potato gnocchi, charred Romanesco
Collaborative Dessert Course
A special Valentine’s creation by Pastry Chef Casey Doody
$90++ per couple
Limited quantities available
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